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A diet rich in vitamins with Antioxidizing action
can help to reduce the risk of different types of cancer
Treatments based on Antioxidants, in combination with chemotherapy and radiation, prolong the life span of cancer patients.  Epidemiological studies carried out with large population groups show that the high levels of Antioxidants in blood are associated with the prevention of certain types of cancer.
It is well known that the incidence of cancer is very low in cells that do not divide (brain, heart, ...).
The administration of specific and synergistic antioxidants to aid oncology in cancer therapy, is the fundamental objective to avoid side effects and to better support the antitumour activity of chemo and radiotherapy.
Free radicals are a very important group of agents that stimulate cell division. The participation of free radicals in the cancerigenic process has been located both at the initial stage and during the promotion and expansion of the tumour. Consequently, Antioxidants can reduce mutagenesis through the diminution of the DNA damaged by oxidation, inhibiting cell division.
Oncoxin is a nutrient specially formulated with the Antioxidants that are the most effective ones as anticancerigenic agents and that underwent a process of molecular activation ; a process that does not change their molecular structure, but increases their antioxidizing capacity and their biological activity. Treatments based on Antioxidants, in combination with chemotherapy and radiation, prolong the life span of cancer patients.
Oncoxin is a nutrient that is high in antioxidants
that can help fight free radicals in the body that cause disease
What are Anti-Oxidants?
Antioxidants neutralize toxic agents called free radicals to help prevent cells from being oxidately attacked.
Antioxidants and OPC's play a significant role in our health, in our wellness and the reversal of the aging process. 
Today we are suffering from more illness, allergies, aches, pains, disease and even cancer has taken on a surprising rise over the last decade. It is more difficult for us to lose weight, we have less energy yet we are still living longer than we did last century. But we are not living healthier. Taking antioxidants combats excessive free radical damage.
What are free radicals and how will Oncoxin help get rid of them?
Free radicals are generated in our body all the time as a by-product of breathing oxygen, exercising and breaking down food for energy as well as through environmental factors such as UV exposure from sunlight, smoking, pollution and certain chemicals.
Free radicals are oxygen atoms which are unbalanced due to a missing or unpaired electron. These predators try to replace the lost electrons by raiding other molecules. This theft damages all DNA and tissue contacted until stopped by antioxidants or certain enzymes produced by the body. Antioxidants readily give up electrons without becoming harmful.
As we age, our body's production of Antioxidant enzymes decreases and we see symptoms of the battle being lost against free radicals in wrinkles, age spots, and stooped posture. Consumption of Antioxidants is important because they neutralize free radicals without becoming harmful. When the damaging free radicals go searching for electrons, antioxidants neutralize these predators by readily giving up their electrons.
Free radicals have been implicated in the universal degenerative diseases of aging such as cancer, heart disease and cataracts, and also diseases with more specific causes such as Parkinson's disease and pancreatitis.
Free radicals are a very important group of agents that stimulate cell division. The participation of free radicals in the cancerigenic process has been located both at the initial stage and during the promotion and expansion of the tumour. Consequently, ANTIOXIDANTS can reduce mutagenesis through the diminution of the DNA damaged by oxidation, inhibiting cell division.
ONCOXIN is a nutrient specially formulated with the ANTIOXIDANTS that are the most effective ones as anticancerigenic agents and that underwent a process of MOLECULAR ACTIVATION; a process that does not change their molecular structure, but increases their ANTIOXIDIZING CAPACITY and their BIOLOGICAL ACTIVITY.
Diseases Linked to Free Radicals
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Allergies
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Alzheimer's Disease
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Cancer
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Rheumatoid Arthritis
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DNA Mutation in Cells
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Ulcerative Colitis
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Cardiovascular Disease
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Gum Disease |
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Directions For Use: ONCOXIN should be taken half an hour before the main meals.
Adults: 1 (one) capsule of ONCOXIN every eight hours
Children over 6 years of age: 1 (one) capsule of ONCOXIN every twelve hours
Suggested Duration of Treatment: Treatment should last at least six months. ONCOXIN can be used for longer periods of time without any harmful effects.
Side Effects: The side effects of ONCOXIN are mild and transient. Rarely, there can be abdominal discomfort that resolves by the second week of administration.
ONCOXIN is compatible with any other treatment. |
